Shop Roaster
1–2.5kg capacity roaster for cafe-side roasting and small-batch production. Drum roasting with real-time monitoring.
Coffee Roasters
Sample & Micro Roaster
0.3–0.6kg micro roaster for green-coffee profiling, cupping, and recipe development. Small-batch precision before you commit to production volume.
Introduction
Sample and micro roasters handle 300–600g batches — the right scale for profiling green coffee, running cuppings, and validating roast curves before committing to production volume. Compact footprint, simple operation, and Artisan-compatible control make them a standard fixture in development labs and training spaces.
Features
- Green-coffee profiling
- Cupping & sample roasting
- Recipe development
- Training-lab use
Typical Specifications
| Batch Capacity | 0.3–0.6 kg per batch |
|---|---|
| Heating | Electric or Gas (by model) |
| Control | Manual / Digital probe (configurable) |
| Voltage | 110V / 220V (region-dependent) |
| Typical Weight | 23–95 kg |
| Throughput | 1–3 kg/day (multiple batches) |
Specifications shown are supplier-provided reference information and may vary by model or configuration. Confirm final specifications, applicable certifications, and commercial terms before ordering.
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